Star Anise

Star anise is a spice that is commonly used in the culinary world from cooking to baking.

Star anise is shaped like a star (hence it is called Star Anise), with six to eight wings, each containing a seed.  Both the nut and skin contain a sweet, anise flavor.

Star anise is widely used in Chinese, Southeast Asian, and Indonesian cuisine.  Anise is an ingredient of five traditional flavors in Chinese cooking.  It is also an ingredient used in cooking Vietnamese broth soup.

Star Anise Vietnam Origin

Vietnam is currently one of the ideal lands to grow many of these star Anise trees.  According to data, ​​Vietnam is one of the two largest anise-producing countries in the world, even surpassing mainland China.  
Provinces growing many kinds of flowers are mainly in the North such as Lang Son, Quang Ninh, Cao Bang, Bac Can, …

Star Anise’s Type for export from Vietnam

There have 2 type of Star Anise for export, include:

Whole Star Anise

Broken Star Anise

Spefication of Star Anise

AppearanceWell- dried, clean, no mould and fungus
Moisture13.5% max
Admixture1% max
Broken5 % max
Size seeds with diameter 2.5 cm and over80% min

Packing and Delivery

Packing: carton 10kg net

Container capacity: 7MT/cont 20ft ; 15MT/cont 40ft

Contact Information of Vietnam Star Anise exporter

     P: +84 97 166 7027   (whatsapp |viber | wechat | kakaotalk | line | skype)
     E: spicesnherbsvietnam@gmail.com
     W: http://www.spicesnherbsvietnam.com/

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